“Hey, yeah, whoa-ho, I’m on a roll
Ridin’ so high, achieving my goals
Hey, yeah, whoa-ho, I’m on a roll
Ridin’ so high, achieving my goals”
Cinnamon roll traybake…. Yes people! Just roll the dough up, cut into rolls, pop them into a tray and bake for 12 minutes or so. Easy peasy!
Perfect dessert to bring to a party or a BBQ or even for a birthday gathering (once we’re allowed to see friends) IMO.
I used my good old trusted recipe that I’ve shared here before – it works every time and the buns stay fluffy and fresh for much much longer.
I wanted to drizzle some warm icing over them once baked, but I couldn’t get hold of any icing sugar again (boo). But I did have so decorated pearl nib sugar in a Swedish fashion.
What do you reckon?
Stay safe. Love, Jess ❤️